Volteado de piña

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Volteado de piña. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Volteado de piña is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Volteado de piña is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Volteado de piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volteado de piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Volteado de piña is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Volteado de piña estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few components. You can cook Volteado de piña using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Volteado de piña:

1. 1/2 kilo harina sabor piña coco
2. 5 pzas huevos
3. 1 lata piña en rodajas ya escurridas
4. 1 taza aceite
5. 1 taza leche
6. cantidad necesaria caramelo d'gari
7. cantidad necesaria cerezas para decorar

Instructions to make to make Volteado de piña

1. En la batidora agregamos los huevos y comenzamos a batir, después agregar la harina y seguir batiendo enseguida agregar el aceite de a poco y la leche de a poco, continuamos batiendo hasta que todo se integre muy bien y no tenga grumos y reservamos.
2. El molde para el pan lo enmantequillamos y enharinamos solo alrededor y en el fondo le agregamos caramelo unas 2 o 3 cucharadas ahora ponemos en el fondo las rebanadas de piña bien acomodadas.
3. Y enseguida agregamos la mezcla, metemos al horno a 200°C y dejamos de 45 a 60 minutos según nuestro horno o hasta que un palillo salga limpio.
4. Ya que enfrió desmoldamos y en los agujeritos de las piñas colocamos las cerezas y listo a disfrutar.

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So that's going to wrap it up for this exceptional food How to Make Perfect Volteado de piña. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!