Molotitos de plátano🍌

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Molotitos de plátano🍌. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Molotitos de plátano🍌 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Molotitos de plátano🍌 is something which I have loved my whole life.
Many things affect the quality of taste from Molotitos de plátano🍌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Molotitos de plátano🍌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Molotitos de plátano🍌 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Molotitos de plátano🍌 estimated approx 40 min..
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Molotitos de plátano🍌 using 9 ingredients and 7 steps. Here is how you cook it.
#mamamemima
Receta gourmet
Ingredients and spices that need to be Prepare to make Molotitos de plátano🍌:
- 2 Plátanos machos (semi-maduros)
- 1/4 de queso fresco
- 1 pizca canela
- Aceite de canola o girasol
- Harina de trigo
- Decoración
- Azúcar glass
- Chocolate líquido
- 1 fresa
Steps to make to make Molotitos de plátano🍌
- Trocear los Plátanos en 3 aún con la cáscara, retirar las puntas y hervir por 5 minutos, es importante verificar el tiempo, ya que no se deben hervir demasiado


- Retirar y dejar enfriar. Posteriormente retirar la cáscara y pasar a un recipiente para machacarlos y obtener una masa/pasta



- Agregar la pizca de canela y dejar reposar 10 minutos

- Manipular la masa espolvoreando harina constantemente para evitar que se pegue y de modo que salga la forma típica de un molote (similar a un óvalo), abrir un espacio por en medio y rellenar con un trozo pequeño de queso fresco
- Pasar por harina tamizada o colada por última vez para que conserve su forma
- Freír a fuego bajo con suficiente aceite por aproximadamente 3-4 minutos por lado hasta que queden dorados por fuera. Posteriormente pasar a un recipiente con papel absorbente o Servilletas para retirar el exceso de aceite. Dejar enfriar



- Por último, decorar el plato con un zig zag de chocolate, acompañar con unas láminas de fresa, colocar los molotes y verter encima azúcar glass en forma de lluvia

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Molotitos de plátano🍌. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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