Peras en vino tinto

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Peras en vino tinto. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Peras en vino tinto is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Peras en vino tinto is something that I've loved my whole life.

Many things affect the quality of taste from Peras en vino tinto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peras en vino tinto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Peras en vino tinto is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Peras en vino tinto estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Peras en vino tinto using 6 ingredients and 4 steps. Here is how you cook it.

Ideal para un postre después de una cena especial.

Ingredients and spices that need to be Get to make Peras en vino tinto:

1. 4 pzas peras
2. 1 1/2 taza vino tinto
3. 1/4 taza azúcar
4. 1 pza naranja ralladura
5. 3 cm canela
6. al gusto helado de vainilla

Steps to make to make Peras en vino tinto

1. Lava y pela las peras
2. En una olla mediana coloca las peras, el vino, el azúcar, la canela y la ralladura de naranja
3. Tapa y cocina a fuego medio bajo por 10 min
4. Destapa, sirve cada pera en un plato hondo con un poco del líquido restante (colado) y una bola de nieve de vainilla.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Peras en vino tinto. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!