Sopa Campesina

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Sopa Campesina. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sopa Campesina is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Sopa Campesina is something which I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Sopa Campesina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa Campesina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa Campesina is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa Campesina estimated approx 40 min..
To begin with this particular recipe, we must prepare a few ingredients. You can cook Sopa Campesina using 15 ingredients and 10 steps. Here is how you can achieve it.
Una receta deliciosa y súper saludable.
Ingredients and spices that need to be Take to make Sopa Campesina:
- 1 jitomate
- 2 dientes ajo
- 1 ramo flor de calabaza
- 1 taza elote
- 1 taza champiñones rebanados
- 3 chiles poblanos
- 3 calabazas verdes
- Agua
- Sal
- 1 cucharada caldo de pollo en polvo
- 1/2 cebolla
- Queso Oaxaca
- 3 tortillas
- 1 lata pequeña de chipotles
- 4 papas pequeñas
Instructions to make to make Sopa Campesina
- Vamos a cocer las papas con agua y sal durante 40 min.

- Vamos a desinfectar las flores de calabaza

- Calentamos aceite y vaciamos la cebolla previamente picada, la dejamos a fuego alto hasta que esté transparente.


- Enseguida agregamos la calabaza y la flor picadas.


- En una licuadora molemos el jitomate y los dientes de ajo con suficiente agua. La cantidad de agua dependerá de qué tan espesa te guste la sopa. La vaciamos a la olla con los demás ingredientes.


- Vamos a tatemar los chiles poblanos, los pelamos, los rebanamos y los agregamos a la cazuela.


- Agregamos el elote y los champiñones, yo usé de lata porque en mi ciudad no es temporada, pero sí consigues naturales tienes que agregarlos antes del caldo.
En este paso también agregas las papas cocidas y cortadas en cubos.


- Cortamos la tortilla y doramos hasta que esté crujiente.

- Salamos, agregamos el caldo de pollo y el chipotle al gusto. Dejamos hervir por 25 min.

- En el fondo del plato agregamos queso oaxaqueño al gusto, las tiritas de tortilla y servimos.



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So that's going to wrap this up with this special food Step-by-Step Guide to Make Speedy Sopa Campesina. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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